Ru tea, the first of five famous kilns, produced in Ruzhou named because, in the history of Chinese ceramics known as “Ru for Quebec,” said Celadon glaze category one day, month, etc. white glaze.
Modern Ru standard:
According to Tang Renxiang decades ed finishing:
“World of Tea” has detailed records, ancient and modern braking device of the soil, the type of grain, the kiln, glaze water design with chemical raw materials can not be considered the standard of modern Ru!
Ru to heritage arts mission, using the traditional method of hand-made ceramics, making a step up to thirteen ceramics, including Amoy mud, mud pile, casting, printing blank, blank repair, flick the water, painted green, glazed, kiln, to porcelain, porcelain repair a defective workmanship, design aesthetic, Cheng Yi Ru to “glaze layer” leading, simple and elegant type properly, smooth a degree, due to the thickness of Ru glaze, often opens the piece as scales, onion-like, after a long time with the brown will be attached to the crack, forming irregular transform staggered pattern, and therefore feel as lubricating grease, Siyu non-jade beauty.
1. Ru is after careful conservation and play, there will be a unique spirituality, onion skin changes its pattern of each piece is different, and this is causing the world alone in this one situation, in fact, the collection to share;
2 Tibetan Ru is unavailable for an extended period, is required to use, only to watch their texture and tea as one of the aesthetic changes, there are functions pleasing;
3. Tibetan culture may hard to feel the essence of Ru; and of earth for eternity, the ultimate aesthetic tastes model
（due to the factors of the shooting causes and different computer monitors will produce a certain colour difference )