Recipe for 450g pan for 1 loaves / 1个450克吐司 High gluten flour Bread Flour / 高筋粉 250gMilk powder / 奶粉 10gMilk / 牛奶 135gWhipped cream / 淡奶油 80gBrown sugar powder / 红糖粉 30gSalt / 盐 3gEgg yolk / 蛋黄 15gDry yeast / 干酵母 3gUnsalted butter / 无盐黄油 20g

High powder 340gsugar 15gsalt 4gmilk powder 14gCondensed milk 34gWhole Egg 1Milk 10mlWater 95g (adjust according to the water content of the pumpkin)Pumpkin puree 200gYeast 5gButter 40g